Honeycomb Cake 500g

Bee bread, also known as royal jelly, is considered a superfood. Pure bee bread has not undergone any processing. It contains a lot of bee glue - natural antibiotics and nutrients, vitamins, enzymes.

 

PROCESS

Duy Anh Bee's beehive cakes are harvested using modern processes. Beekeepers place trays inside beehives and allow the bees to build their hives directly in the trays. When the honeycombs are full, they are taken out and sealed. The process of harvesting beehive cakes takes between 30-40 days. The honey in the beehive cakes is in its most original form, without undergoing any processing. This product is from Duy Anh Bee Company, with over 30 years of experience in the bee industry, we bring pure, rustic, and pristine honey products, cherishing the value that nature bestows.

INFORMATION:

Ingredients: Honeycomb cake is made from 100% natural honeycomb (including honey and beeswax), not filtered or pressed.

Origin: Vietnam

Flavor: Mild, sweet and fragrant

EXPIRATION DATE: 2 years

STORAGE INSTRUCTIONS: Store in a cool, dry place, away from direct sunlight. Honey may crystallize when stored in cold temperatures, or over time depending on the type of flower. Please note that this is a COMPLETELY NORMAL phenomenon in honey as Glucose will separate from water and crystallize. Crystallized honey is perfectly safe to eat and does not affect its quality.

 

Usage: The honeycomb cake can be enjoyed 100% with the first sensation when tasting the honeycomb cake is that it feels very real when chewed with the chewy and attractive wax part. Tastes better with yogurt, bread, fresh fruits, and cheese.

Note: Beeswax is completely edible, and it also has many health benefits.