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Taiwanese Thousand Layer Egg Cake with Salted Egg Yolk Filling

$61.99 USD$85.00 USD27% off

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- Expiry date: 3 months from the date of manufacture

- Customer Note: The date on the packaging is the production date

- Commitment to standard products, DATE STILL FAR AWAY GIVING YOU PLENTY OF TIME TO ENJOY

Salted egg thousand-layer cake, also known as molten lava cake

- The outer layer is crispy and crunchy

- In the middle is a rich and flavorful salted egg filling, melting when the cake is split in half, extremely enticing.

- Cake has a perfectly balanced sweetness

- Outer crust like a pie, inside with a chewy MOCHI layer and flowing egg. Sweet and savory taste - fragrant and rich.

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