Taiwanese Thousand Layer Egg Cake with Salted Egg Yolk Filling
$61.99 USD$85.00 USD27% off
- Expiry date: 3 months from the date of manufacture
- Customer Note: The date on the packaging is the production date
- Commitment to standard products, DATE STILL FAR AWAY GIVING YOU PLENTY OF TIME TO ENJOY
Salted egg thousand-layer cake, also known as molten lava cake
- The outer layer is crispy and crunchy
- In the middle is a rich and flavorful salted egg filling, melting when the cake is split in half, extremely enticing.
- Cake has a perfectly balanced sweetness
- Outer crust like a pie, inside with a chewy MOCHI layer and flowing egg. Sweet and savory taste - fragrant and rich.