Taky 400g Bao Bun Flour

Easy to prepare, even for those who are short on time or not skilled in cooking. Tai Ky cake flour is a trusted brand known for its safety and quality.

It is a type of pre-processed flour made from ingredients such as rice flour, wheat starch, potato starch... bringing soft, fluffy buns with a uniform and beautiful color, no less attractive than those made in bakeries

Especially after mixing the flour in the right ratio, the dough for bao buns is very easy to shape and does not crack during the molding process. When cooked, the bun's crust does not stick too much to the parchment paper, making it easy for you to enjoy it fully.