Cholimex 200g Dried Meat Spice
$11.99 USD
Weight: 200g
Ingredients: Sugar, fish sauce, iodized salt, soybean oil, water, garlic, shallot, chili, flavor enhancer, pepper,…
Bottle type: Glass
Storage Instructions: Store in a cool, dry place, in a sealed package at room temperature, away from direct sunlight
Expiration date: 12 months from the date of manufacture printed on the packaging
Cholimex meat stew seasoning is very convenient for stewed meat dishes as it combines all the necessary spices such as fish sauce, garlic, shallots, sugar, salt, MSG, coloring, and pepper.
With just the right amount of spices for stewed meat, you will have a delicious and flavorful stewed meat pot
Usage: 1 packet of 50g can cook 400g of meat
Instructions for use: Marinate 50g of seasoning with 400g of meat, marinate for 20 minutes. Put the meat on the stove, stir-fry over low heat until the meat is firm. Then, add 150ml of boiling water, bring to a boil, reduce heat, simmer until the sauce thickens. Turn off the heat, add pepper (to taste).