Dried Thoi Loi Fish - Cà Mau Specialty 500g

Loach fish is a type of freshwater fish,Can live both on land and in water. Eels have long, flat bodies with smooth scales, green or dark brown in color. Eel meat is firm, sweet, fragrant, and rich in nutrients. Dried eels are golden brown, with dry, firm, and delicious meat.

These mudskippers are carefully selected from local residents, then cleaned and processed using traditional methods to preserve their natural flavor and high quality. After drying, the mudskippers are vacuum-sealed in nylon bags.

Dried snakehead fish is often grilled before eating. When grilled, the fish will have an attractive aroma. The fish meat is firm, sweet, and flavorful. Dried snakehead fish can be eaten with rice, noodles, or used as a snack.